|
Region |
Bordeaux |
|
Appellation |
Bordeaux |
|
Color |
White |
|
Vintage |
2014 |
|
Grape variety |
Sémillon |
|
Alcohol |
12% |
|
Content |
75 cl (Bouteille) |
Wine making
Sustainable viticulture. Mechanical harvesting. Use of sorting tables, Temperature-controlled fermentation in stainless steel vats, Destemming. Ageing in temperature-controlled stainless steel vats, Fining, Light filtering, Traditional corks.
Appareance
Yellow colour, light, golden yellow highlights.
Nose
Fruity, subtle white flowers aromas, subtle peach aromas.
Palate
Complex, light, round, subtle peach hints, round, slightly mineral, structured body, good intensity, long length.
Wine and food pairing
Cold starters, Seafood and shellfish, Fish dishes, White meats, Soft-ripened cheeses
Serving temperature
8° - 12°
Aging potential
From 2015 to 2018